Slow-smoked brisket, ribs and sausage

A family-run smokehouse in East Austin. We fire up the oak pits at 5 a.m. and serve until sold out — usually by mid-afternoon.

Catering for weddings and office parties: drop us a line two weeks ahead. Walk-ins welcome, picnic tables out back.

Open Wed–Sun 11:00–15:00. Closed on rainy Mondays.